EMBERS IS AN AUTHORIZED DEALER OF BIG GREEN EGG

For the Nashville, Brentwood and Franklin area:

WHY BUY A BIG GREEN EGG?

Grill | Sear the perfect steaks, pork chops or burgers on the EGG. High temperature “steak house” grilling – even at 750º F / 400º C – is quick and easy! Using the two dampers for accurate control, you can lower the heat to a more moderate temperature for other grilled foods. Fish and seafood turn out moist and tender with a flavor-packed crust unmatched by other grills.

Oven | Using the indirect cooking method with a Plate Setter, the Big Green Egg bakes bread, pizza, casseroles, cobblers and pies better than your kitchen oven … you may never cook indoors again! The Big Green Egg retains heat and moisture so well that foods don’t dry out! Poultry, lamb, beef and vegetables are naturally tastier because the juices and flavors stay locked inside.

Smoker | The insulating ceramics of the Big Green Egg allow you to precisely control the temperature even at low heat. A controllable 200 to 350°F / 93 to 177°C gives succulent results with turkey, ham, lamb, chicken, ribs or any of your favorite cuts, infusing them with the aromatic wood smoke flavor. Want to slow cook at low heat for sixteen to eighteen hours … no problem!

SIZES:

The Big Green Egg come in various sizes.  Mini, Mini-Max, Small, Medium, Large, X-Large, 2X-Large.

NEST - CYPRESS TABLE - MAHOGANY TABLE:

You can put your Big Green Egg in a Nest, a cypress table or a Big Green Egg logo infused mahogany table.  We have tables for the Large Big Green Egg and XL Big Green Egg.